When applying direct seeding technologies, the straw left on the soil surface makes uniform seedling establishment difficult and more complex. The plain disc coulter is commonly used to cut straw in direct seeding system. The moisture content of the soil and straw has a considerable influence on the cutting process and cutting force requirement. The objectives of this research are to study the effect of a disc coulter equipped with two press-wheels on the straw cutting process and force needed for cutting (fixed-ends straw) at different soil and straw moisture contents. The results of the fixed-ends straw were compared with that of disc coulter without press-wheels (free ends straw). To simulating disc coulter equipped with two press-wheel, cutting knives and a pair of clips for holding the straw were fabricated and used during the experiment. TMS-PRO measuring instrument in the laboratory of Nanjing Agricultural University was used in this study. Five straw moisture contents (STMC) (10.11, 18.9, 34.29, 46.83 and 54.80%), three different number of straw pieces (NSP) (1, 2 and 3), five soil moisture contents (SMC) (16.17, 19.28, 22.26, 26.18 and 30.16%) and three different knives sharpening angles (KSA) (1, 1.5 and 2 mm) were considered during the experiments. The results show that the free-ends straw was pushed into the soil (0% straw cut) when the SMC was greater than 22.26%, or the STMC was greater than 46.83% for all KSA and NSP. In the case of fixed straw, the percentage cut was 100% at all STMC, SMC, NSP, and KSA. The results also proved that the free ends straw cutting force increased with the increase of the STMC and KSA. Although the SMC had a considerable influence on the free-ends straw cutting force requirement, it did not affect the fixed-ends straw cutting force requirement. The force required to cut free-ends straw ranges between 122 – 300 N when the STMC, KSA, SMC, and the NSP were ranged between 10.11 - 18.90%, 1 – 2 mm, 16.17 – 19.28% and 1 -3 respectively. While the values of the fixed-ends straw cutting force were ranged between 134 – 510 N when the STMC varied between 10.11% - 54.80%, KSA between 1 – 2 mm and the NSP between 1 – 3 respectively. In fixed-ends straw cutting operation, the depth needed to cut the straw was increased with the increase of the SMC. The straw was cut at depths of 12, 23 and 19 mm when the SMC was 22.26, 26.18 and 30.6% respectively. We can conclude that pressing the straw on both sides during the cutting operation allows the cutting process to continue up to a soil and straw moisture content of 30.16% and 54% respectively.